Texas Pork Ribs

May 25, 2016 | western

"This is a multiple prize-winning master recipe. It has several steps that can be used on pork spareribs, country-style ribs, or pretty much any other type of pork rib; simply adjust oven time up for meatier cuts. Use some soaked wood chips on the barbecue. The smokier the grill, the better the ribs will taste!" Recipe by: Laura Walton

Click here for the recipe.

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